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The Chocolate Encyclopedia: A Cultural History

$18.69

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  • A comprehensive guide to the history and culture of chocolate, from its origins in Mesoamerica to its global popularity today.
  • Explores the different types of chocolate, their production methods, and their uses in cooking and confectionery.
  • Includes a glossary of chocolate terms, a timeline of chocolate history, and a directory of chocolate resources.
  • Written by a team of experts in the field of chocolate, including historians, scientists, and chocolatiers.
  • A must-have reference for anyone interested in the history, culture, and production of chocolate.

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ISBN: 144087607X Categories: , Author:

Condition: New original from publisher

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The Chocolate Encyclopedia: A Cultural History $18.69
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