Oxysterols and Phytosterols in Aging and Human Diseases: Implications for Health and Longevity
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Explores the role of oxysterols and phytosterols in aging and human diseases, providing a comprehensive overview of their implications for health and longevity.
Discusses the latest research on the mechanisms of action of oxysterols and phytosterols, including their effects on inflammation, oxidative stress, and cell signaling.
Examines the potential therapeutic applications of oxysterols and phytosterols in the prevention and treatment of age-related diseases, such as cardiovascular disease, neurodegenerative disorders, and cancer.
Provides practical guidance on how to incorporate oxysterols and phytosterols into a healthy diet and lifestyle.
Written by leading experts in the field, this book is an essential resource for researchers, clinicians, and anyone interested in the role of nutrition in aging and human health.
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