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Fruit and Vegetable Waste Utilization and Sustainability: 1st Edition- Vendor:
Diana Moore
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Fruit and Vegetable Waste Utilization and Sustainability: 1st Edition
$18.56
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- Provides insights into the factors responsible for food waste and spoilage, and explores potential solutions for minimizing waste.
- Offers a comprehensive overview of the latest technologies and advancements in fruit and vegetable waste utilization, including anaerobic digestion, composting, and biorefining.
- Discusses the environmental and economic benefits of utilizing fruit and vegetable waste, highlighting its potential to reduce greenhouse gas emissions and generate renewable energy.
- Explores the role of government policies and regulations in promoting fruit and vegetable waste utilization, and provides case studies of successful waste management initiatives.
- Presents a roadmap for future research and development in the field of fruit and vegetable waste utilization, identifying key areas for innovation and collaboration.
Condition: New original from publisher
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