• Introduction to Proteins provides a comprehensive overview of the structure, function, and motion of proteins.
• The book is written in a clear and concise style, making it an ideal resource for students and researchers alike.
• The second edition has been fully updated and revised to include the latest advances in the field.
• Key features of the book include:

- Over 800 illustrations and tables - Extensive references to the scientific literature - End-of-chapter summaries and review questions - A glossary of key terms

• Introduction to Proteins is an essential resource for anyone interested in the structure, function, and motion of proteins.