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High-Pressure Technologies and Enzymes: Science, Applications, and Effects

$20.63

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  • Explores the effects of high-pressure technologies on enzyme activity, stability, and structure.
  • Provides a comprehensive overview of the latest research in the field.
  • Includes contributions from leading experts in the field.
  • Discusses the potential applications of high-pressure technologies in the food, pharmaceutical, and biotechnology industries.
  • Features up-to-date references and a comprehensive index

Quantity:1
ISBN: 9780323983860 Category: Author:

Condition: New original from publisher

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Diana Moore

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High-Pressure Technologies and Enzymes: Science, Applications, and Effects $20.63
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