No products in the cart.
Reviews (0)
Only logged in customers who have purchased this product may leave a review.
Food Processing Technology: Principles and Practices
$19.79
Available in stock
- Comprehensive guide to the principles and practices of food processing technology.
- Covers all aspects of food processing, from raw materials to finished products.
- Includes detailed information on food safety, quality control, and packaging.
- Written by a team of experts in the field of food science and technology.
- Essential reading for students, researchers, and professionals in the food industry
Condition: New original from publisher
Sold By
Store
Reviews
There are no reviews yet.