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Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)
$47.32
1 in stock
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)
- Explore the fascinating intersection of science and gastronomy with this comprehensive guide.
- Discover the scientific principles behind cooking techniques, ingredient interactions, and flavor profiles.
- Learn how to create delicious and nutritious meals that nourish both body and mind.
- Gain insights into the history and cultural significance of Italian cuisine.
- Includes practical tips and recipes to enhance your culinary skills.
Format: Paperback
Condition: New
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