The Omnivore's Dilemma: A Natural History of Four Meals
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Title: The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Genre: Non-fiction, Food writing
Synopsis: An exploration of the American food system, from the farm to the table, through the lens of four meals: an industrial meal, an organic meal, a foraged meal, and a hunted meal.
Key themes: The environmental and ethical implications of our food choices, the importance of local and sustainable food systems, and the role of food in our culture.
Awards: Winner of the James Beard Award for Writing and Literature, the National Book Critics Circle Award for Nonfiction, and the Pulitzer Prize for General Nonfiction.
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